Dining at Jumeirah Carlton Tower offers a unique culinary experience that highlights the flavors of Capri, as the hotel hosts “A Taste of Capri,” a special five-course tasting menu from February 6 to March 8, 2026.
This exclusive culinary residency is designed to bring the essence of Capri’s culinary culture to London. It features an intimate dining experience set in a private salon, emphasizing personalized service and Jumeirah’s renowned hospitality standards.
Guests can expect a curated selection of contemporary Italian dishes, crafted by Michelin-starred chefs Andrea Migliaccio and Salvatore Elefante. The menu showcases premium ingredients, such as L’Oro di Capri olive oil and sun-ripened lemons, which are integral to Capri’s rich culinary traditions.
Experience the essence of Capri with contemporary Italian dishes crafted by Michelin-starred chefs, featuring premium ingredients like L’Oro di Capri olive oil and sun-ripened lemons.
This five-course tasting menu is priced at £110 per person, making it an appealing choice for luxury diners looking for fine dining options.
For those who enjoy a touch of elegance, the tasting menu includes a glass of Laurent-Perrier Champagne, enhancing the dining experience. Additionally, there is an optional wine pairing available for an extra £100. The combination of carefully selected dishes with the right beverages creates a memorable experience that reflects the high standards of cuisine at Jumeirah Carlton Tower.
Due to the limited seating in this exclusive setting, reservations are recommended to secure a place at this sought-after dining event.
The elegant ambiance of Jumeirah Carlton Tower serves to further elevate the experience, making it a prime destination for food enthusiasts.
