A jewel of Art Deco splendor, the Palm Court at Sheraton Grand Hotel stands as one of London’s most elegant gathering spaces.
Originally opened in 1927 as The Park Lane Hotel, this Grade II-listed building showcases the architectural vision of Adie, Button & Partners, continuing the concept developed by C. W. Stephens, who also designed Harrods.
The hotel was renamed Sheraton Grand London Park Lane in 1997, preserving its historic significance.
The Palm Court recently underwent a meticulous renovation by Areen Design and MKV Design, perfectly timed to coincide with the Art Deco centenary in 2025.
Expertly renovated with period precision, the Palm Court celebrates Art Deco’s centenary with timeless elegance.
The redesign carefully balances 1920s spirit with contemporary style, featuring faux shagreen finishes, brass detailing, and onyx pendant lighting that captures the essence of the era.
The stylised wall panels and geometric carpet, inspired by Marion Dorn, complement the original 1927 stained-glass dome that has been thoughtfully highlighted.
Located on the Mayfair edge of Green Park, the Sheraton Grand offers views of Green Park and Buckingham Palace.
Guests find themselves just a ten-minute walk from Oxford Street and near other London landmarks including Westminster and Piccadilly.
This prime location has made it a favorite among London’s elite since its inception.
The Palm Court is thoughtfully divided into bar, lounge, and snug areas, with raised seating for afternoon tea that remains undisturbed by passing traffic.
The space serves as the social heart of the hotel, hosting afternoon teas in the Birdcage setting with a live harpist providing ambience.
Visitors can sample cocktails from a 1920s-1930s menu developed by Drinks Historian Rebecca Seal.
The hotel boasts velvet furnishings and rose gold fixtures that enhance the luxurious atmosphere throughout the Palm Court.
Throughout its history, the Sheraton Grand has played a significant role in London society.
Its ballroom hosted high society parties, while the Tudor Rose suite served as an air raid shelter during wartime.
Today’s Palm Court maintains this connection to the glamorous 1920s, offering guests a chance to step back in time while enjoying modern luxury in this iconic example of Art Deco heritage.
The dining experience includes a sophisticated afternoon tea crafted by Head Pastry Chef Biju Joshwa, featuring signature items like the Golden Lemon Meringue Dome.
The iconic nickname the birdcage has inspired the Palm Court’s distinctive afternoon tea service, reflecting the hotel’s architectural character and historic charm.
