Nestled in the heart of London’s prestigious Sloane Square, Martino’s has transformed the former Hugo Boss corner unit into a stylish Italian dining destination. Located at 37 Sloane Square, directly opposite the underground station, the restaurant combines Art Deco influences with 1950s-60s Italian glamour. The interior features polished wood panelling, black lacquer details, and burgundy terrazzo flooring sourced from Venice, creating an atmosphere that feels both chic and comfortable.
The restaurant is the latest venture from Martin Kuczmarski, who previously found success with Mayfair’s The Dover. Martino’s operates as an all-day Italian restaurant and bar, open seven days a week for breakfast, lunch, and dinner. The concept draws inspiration from the golden age of Italian trattorias while adding modern touches that appeal to contemporary diners and reflects the classic British dishes that are popular in London’s dining scene.
Bringing the spirit of vintage Italian dining to London with a contemporary twist that’s unmistakably Kuczmarski.
The menu reflects traditional Italian cuisine with thoughtful execution. Breakfast offerings include ricotta pancakes and handmade cornetti, while the all-day menu features classic dishes like short rib ragù tagliatelle, seafood fritto misto, and meatballs “zupetta.” The kitchen pays particular attention to pasta and antipasti, which pair naturally with the bar’s cocktail program. The restaurant’s homemade pasta dishes, particularly the tortelli zucca, exemplify their commitment to authentic Italian flavors. Morning visitors can enjoy their avocado bruschetta alongside freshly squeezed juices for a perfect start to the day.
At the heart of Martino’s is a central bar that serves as the social hub of the space. The cocktail list is organized by ingredient categories, including vermouths, spritzes, and soda-based highballs. The focus on Italian aperitivo culture is evident, with vermouth and prosecco-based drinks taking center stage in the pre-dinner experience. Guests can enjoy their expertly crafted £18 martinis while soaking in the vibrant atmosphere.
Low-slung bar stools and candlelit tables create an intimate atmosphere that encourages extended visits. Despite its relatively quiet launch, Martino’s has quickly gained attention through word-of-mouth and critical acclaim. The restaurant has been described as a “hot new Italian” that raises the dining profile of Sloane Square.
The combination of quality food, stylish surroundings, and lively bar scene has established Martino’s as a destination for those seeking Italian dining with a side of glamorous chaos.
